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Title of article :
Effects of the percentage of Texel or Rouge de lOuest genes in lambs on carcass characteristics and meat quality
Author/Authors :
Carson، A. F. نويسنده , , Kilpatrick، D. J. نويسنده , , Steen، R. W. J. نويسنده , , Moss، B. W. نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1999
Pages :
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Abstract :
This article focuses on the research activities performed in Argentina in the field of Analytical Chemistry in the last five years. It is organized in four major areas: I) Spectroscopy, II) Mass Spectrometry, III) Chromatography and IV) Electrochemistry. Citations, in general, are limited to journal articles and usually do not include patents, proceedings, reports and dissertations.
Keywords :
breeds , Carcass composition , slaughter weight , sex , lambs
Journal title :
Animal Science
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Link To Document :